Exciting New Culinary Adventures Await in Georgia!
Georgia is buzzing with delicious news for food lovers! From an ice cream shop with a twist to a ski-inspired pop-up eatery, the dining scene is hotter than ever. Patch has gathered the lowdown on the freshest additions to the area, and trust us, you won’t want to miss out on these tasty treats!
Shiloh’s Chalet: A Holiday Culinary Wonderland
First up, get ready for Shiloh’s Chalet, a festive pop-up that opens its doors on November 29. Located at 142 S. Main St., Alpharetta, this pop-up is set to provide a cozy wintery wonderland experience through February 2. With menu items like parmesan truffle fries, s’mores, and a funnel cake sundae, it’s a perfect spot to kick back and enjoy the holiday vibes. You can soak in the festive atmosphere on lounge seating while sipping on a frosted cosmopolitan or an espresso martini. Reservations are available via Resy, making it easier to secure your spot!
Taco Mac: A Sports Fan’s Paradise
Next, we travel to Conyers where Taco Mac is set to make its grand opening at 1825 Southeast Highway 138 at 10 a.m. on Monday. This friendly spot will serve up a range of scrumptious bites including boneless wings, tacos, and burgers. Taco Mac is all about bringing friends together over delicious food while catching all the big sports games. With a state-of-the-art audio-visual setup and a massive LED wall, you can watch your favorite teams in style!
Mango’s Ice Cream and Snacks: A Sweet Twist
For those with a sweet tooth, Mango’s Ice Cream and Snacks is ready to treat you right! Located at 2745 Sandy Plains Road, Suite 106, Mango’s is serving up tasty options like Crazy Doritos topped with cheese, as well as a variety of ice cream flavors and Mexican street corn. What makes them stand out? A commitment to sustainability with 70 percent biodegradable packaging for all their goodies! Open from 11 a.m. to midnight weekdays and until 3 a.m. on weekends, you’ll find your late-night cravings covered.
Japanese Culinary Delights in Atlanta
Head over to Atlanta for a unique experience at a brand-new seafood restaurant located at 565 Northside Drive SW, Suite 101. Set to open on December 14, this spot will feature delicious offerings such as thin-sliced abalone over rice and wagyu beef smoked Japanese-style, straight from the culinary heart of Japan. Michelin award-winning chef Leonard Yu aims to educate diners about the rich culinary culture of Japan, focusing on regional specialties that will surely tickle your taste buds.
Rreal Tacos: Coming Soon to Ponce City Market
Last but not least, keep your eyes peeled for Rreal Tacos, which will offer delicious Mexican fare just across from Ponce City Market, at 675 Ponce De Leon Ave. NE. Opening in 2025, you can expect mouthwatering items like elote, tacos, and even a twist on birria pizza. Featuring an airy indoor-outdoor patio and a sizable indoor bar, it’s a spot that embraces the vibrant energy of the Beltline.
The culinary scene in Georgia is certainly heating up with all these new and exciting openings. Whether you’re looking to fulfill your sweet cravings, enjoy a lively sports atmosphere, or dive into flavors from abroad, Georgia has a bite for everyone!
