Exciting New Eateries Open and Old Favorites Close in Georgia’s 2024 Restaurant Scene

Exciting New Eats and Heartbreaking Goodbyes: Georgia’s 2024 Restaurant Scene

Hey there, Georgia foodies! If you’re anything like us, you’ve got *major* love for your local food scene. That’s why we’re here to shed light on what’s been happening with Georgia’s restaurants in 2024. We’ve got some *huge* openings that’ll make your mouth water and some closures that may leave you a little heartbroken. Buckle up and let’s dive in!

Buc-ee’s: A Beaver Nugget Paradise!

First up on the *bright side*, Buc-ee’s fans have something to cheer about! The beloved travel center is bringing its beaver nuggets and Texas brisket to Brunswick, opening in June 2025. Construction is already kicking off, with the groundbreaking happening just this January. This location will be the third Buc-ee’s in Georgia, but *guess what?* It’ll also be the biggest one yet. So, prepare for the ultimate pit stop, folks!

Jack in the Box: Georgia, Here Comes the Box!

Hungry for late-night burgers? *Jack in the Box* is jumping into Georgia, launching 15 locations across the Peach State! The first one opened on August 30 in Conyers. Tim Linderman, the chief development officer, made it clear: “Georgia’s thriving business environment and strong consumer base make it a perfect fit for our continued growth.” Now we just need to figure out how to remain civil when those 24/7 tacos call our name!

Spicing Things Up with Dave’s Hot Chicken

If you’ve got a taste for heat, then Dave’s Hot Chicken is ready to turn up the flames! Known for their “Reaper” and “Extra Hot” spiced chicken, this chain also caters to vegans with their “Dave’s Not Chicken” cauliflower option. But wait, there’s more! Their loaded milkshakes are calling your name. Don’t miss out on the chance to try them out!

Bankhead Seafood Makes Its Comeback

Now, let’s chat about a *legend*! Bankhead Seafood, which closed its doors back in 2018, has made a glorious return, and it’s all thanks to some local superstars, including T.I. and Killer Mike. After purchasing the property, they successfully secured a million-dollar loan and re-opened the restaurant with an updated look but a mission that remains the same: serving the community with love and flavor.

Raising Cane’s Chicken Fingers: Love at First Bite!

In even more exciting news, *Raising Cane’s* is rolling into metro Atlanta! They’re planning restaurants in Cumming, Conyers, and Kennesaw. The first Atlanta location will open in West Midtown in 2026. We can already hear the crowds cheering for those chicken fingers!

It’s Not All Sunshine: Closures and Heartbreaks

Now, let’s not sugarcoat things too much—the restaurant scene also faced some tough goodbyes. Hooters has closed multiple locations in Georgia, part of a national trend where over 40 stores shut down. The restaurant stated that prioritizing the well-being of their staff was essential during this restructuring.

In a similar vein, *Red Lobster* surprised diners by closing over 90 locations nationwide, with three spots in Georgia shutting down. And if you were a fan of Big Dave’s Cheesesteaks, it seems the Downtown Atlanta flagship won’t be reopening after extensive damage during the Atlanta water crisis. Owner Derrick Hayes expressed his sadness on social media, saying, “This one hurt 💔.”

Bittersweet Wrap-Up

As 2024 rolls on, Georgia’s dining scene is experiencing a mix of *incoming excitement* and *outgoing nostalgia*. While we bid farewell to some iconic places, we’re also graced with exciting new options to explore. So whether you love fried chicken, casual beachside barns, or sweet peppermint shakes, Georgia’s culinary adventures are still alive and vibrant.

Let’s embrace the *coming weeks* with open arms, eager to try the new spots, enjoy the returning favorites, and remember the cherished ones that have closed. Where will your next adventure take you?